Products 產品
Shredded Pork 210g and 450g
豬肉酥 210g 和 450g
Our best selling product is crispy fried pork or shredded pork. This asian delicacy is the perfect accompaniment to a bowl of rice, congee or tofu. The combination of sweet and salty gives a lift to any dish.
我們最暢銷的產品是香脆的豬肉酥。這種亞洲美食與一碗粥、三明治或涼拌豆腐完美搭配。甜味和鹹味的結合為菜餚增添了活力。
Pork Floss 210g and 450g
豬肉鬆 210g 和 450g
Traditional pork floss is found in many breakfast dishes throughout South East Asia. Combined with egg omelettes or a soft bread roll, it is the perfect breakfast accompaniment.
在整個東南亞的許多早餐,都可以發現傳統豬肉鬆與菜餚的搭配。雞蛋煎、飯糰三明治或肉鬆麵包，完美的早餐開始了新的一天。
Shredded Pork with Seaweed and Sesame Seeds 210g and 450g
海苔芝麻肉酥 210g 和 450g
Our classic Shredded Pork product with a twist. Tossed through with strips of seaweed and toasted sesame seeds, it is a tasty addition to any sushi or tofu dish.
我們經典的豬肉酥產品。與海苔和烤芝麻一起攪拌，它是任何壽司或豆腐菜餚的最佳美味夥伴。
Fish Floss 210g
魚鬆 210g
Our Fish Floss is made from filleted fish sourced from New Zealand. Sweet and light in texture, it is a balanced addition to rice or sushi.
我們的魚鬆由來自紐西蘭的魚片製成。質地甜美清淡，加在米飯，粥或壽司裡，讓小朋友一整天的活力滿滿。
Beef Jerky 100g
牛肉乾 100g
An asian twist on an Australian classic snack. Our beef jerky is juicy and tender with a hint of spice. Perfect for packed lunches or hiking trips.
混和亞洲風味的澳大利亞經典小吃。我們的牛肉乾除了含有傳統香料且多汁嫩滑與傳統乾燥有嚼勁的澳洲牛肉乾不同，除此之外手撕牛肉干含有38%的蛋白質，非常適合外帶午餐或徒步旅行。
Honey Pork Jerky 100g
蜜汁豬肉乾 100g
Lean strips of pork are slowly dehydrated to make the perfect snack on the go. Great for studying or taking on camping trips.
豬肉乾取用嚴選後腿肉，豬肉充分醃製後兩段式烘烤，成為旅途中的完美小吃，非常適合學習或參加野營旅行。
Commercial Packaging Available 1kg and 3kg
商業包裝 1kg 和 3kg
Many restaurants and bakeries using our products find our commercial packaging more value for money. Contact us directly if you require to purchase over 1kg.
許多使用我們產品的餐廳和麵包店發現我們的商業包裝更物有所值。如果您需要購買超過 1 公斤，請直接聯繫我們。
Frozen Products 冷凍食品
Original Sausages 500g
This popular product is our original flavoured pork sausages. Juicy and sweet with a crispy all-natural casing, it is the highlight of any barbeque party!
Defrost and pan fry on a low heat until cooked through and finish in the oven for 8-10mins for extra crispness and it is the perfect accompaniment with plain rice or noodles.
獨家配料自然醃製12小時以上, 並採用三分肥、七分瘦的肉質比例以及梅花肉製作,搭配澳洲天然腸衣,傳承三十餘年的招牌美味。多汁甜美，外皮酥脆全天然，是任何燒烤派對的亮點！
食用方法：解凍後用小火煎至熟透，然後在烤箱中烤 8-10 分鐘，煎烤皆宜。
Garlic Sausages 500g
Our classic pork sausages with extra garlic flavouring.
獨家配料自然醃製12小時以上, 並採用三分肥、七分瘦的肉質比例以及梅花肉製作，搭配天然腸衣並加入整顆蒜頭下去攪碎至原味香腸,
成就傳承三十餘年的招牌美味。佳節團圓伴手禮、圍爐烤肉推薦佳餚。
Shao Shing Wine Sausages 500g
Our classic pork sausages with shao shing wine flavour.
We also have Chilli Flavoured sausages available too!
獨家配料自然醃製12小時以上, 並採用三分肥、七分瘦的肉質比例以及梅花肉製作,搭配澳洲天然腸衣並加入香氣醇厚的紹興酒低溫長時醃製,傳承三十餘年的招牌美味。佳節團圓伴手禮、圍爐烤肉推薦佳餚。
Egg Dumpling (8 pieces)
Part of the hotpot range on offering, this is a tasty dumpling made from eggs on the outside and filled with a delicious juicy pork filling. Just boil until cooked through and enjoy!
吃火鍋時必備的火鍋料, 李叔叔蛋餃大顆且飽滿, 以及獨家配方, 滿足全家人的胃與味蕾。
烹煮時注意水滾肉仍要悶煮至少10-15分鐘, 保證豬肉完全煮熟,。